Alain Ducasse, the coffee

“When I swallow the last sips of coffee at lunch, before I leave the table, the bitter and sweet, in a heady foam bouquet, fix the memory of the meal on the taste buds.” explains Alain Ducasse, This interest became a passion when he discovered the world of the coffee plantation and coffee roasting. Since the end of 2018, he roasts and assembles with his standards of excellence in his Manufacture great coffee, served at the end of the meal in all his restaurants.

You can now experience the coffee by Alain Ducasse at home by ordering online our range of signature and blended crus, available in beans, ground and capsules.